Anti-inflammatory and anti-COVID-19 effect of a novel polyherbal formulation (Imusil) via modulating oxidative stress, inflammatory mediators and cytokine storm
Authors
M Ratheesh
Department of Biochemistry, St. Thomas College, Palai, Kottayam, 686574 Kerala India
Sujatha Sunil
Vector Borne Disease Group, International Centre for Genetic Engineering and Biotechnology, New Delhi, India
S Sheethal
Department of Biochemistry, St. Thomas College, Palai, Kottayam, 686574 Kerala India
Svenia Jose
Department of Biochemistry, St. Thomas College, Palai, Kottayam, 686574 Kerala India
S Sandya
Inorganic and Physical Chemistry, Indian Institute of Science, Bangalore, Karnataka India
Oriparambil Ghosh
Advanced Research Laboratory, Department Research Wing, DHME, Department of AYUSH, Thiruvananthapuram, Kerala India
Sony Rajan
Department of Biochemistry, St. Thomas College, Palai, Kottayam, 686574 Kerala India
Tariq Jagmag
Glowderma Lab Pvt. Ltd, Mumbai, India
Jayesh Tilwani
Glowderma Lab Pvt. Ltd, Mumbai, India
In the current scenario, most countries are affected by COVID-19, a pandemic caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) that has a massive impact on human health. Previous studies showed that some traditionally used medicinal herbs and their combinations showed synergistic anti-viral and anti-inflammatory activity against SARS-CoV-2 type infections. Therefore, the goal of this study is to demonstrate the anti-viral and anti-inflammatory effects of a novel polyherbal formulation, hereinafter referred to as Imusil, on Vero E6 cell lines and Raw 264.7 murine macrophage cells respectively. The Imusil was subjected to identify its chemical characterisations such as UV–Visible spectrum profile, Fourier transform infrared spectroscopy (FT-IR) and gas chromatography–mass spectroscopic (GC–MS) analysis. FT-IR analysis of Imusil peak values with various functional compounds such as alcohol, esters, aliphatic and carboxylic acids. GC–MS analysis of compounds with totally 87 compounds major chemical compounds were identified, such as 3-(Octanoyloxy) propane-1,2-diyl bis(decanoate), Succinic acid, 2-methylhex-3-yl 2,2,2-trifluoroethyl ester, Neophytadiene, 3,5,9-Trioxa-4-phosphaheneicosan-1-aminium, 4-hydroxy-N,N,N-trimethyl-10-oxo-7-[(1-oxododecyl)oxy]-, hydroxide, inner salt, 4-oxide, (R)-. The anti-viral activity of Imusil against SARS-CoV-2 was assessed using plaque reduction assay and anti-inflammatory study was conducted on lipopolysaccharide (LPS)-induced RAW 264.7 cells. The results obtained from the study reveal that Imusil significantly inhibited SARS-CoV-2 replication in Vero E6 cells and the production of inflammatory mediator’s cyclooxygenase-2 and pro-inflammatory cytokines like tumour necrosis factor-α and interleukin- 6 were significantly reduced, along with thwarting the significant oxidative stress by preventing the expression of NOX-2 thereby inhibiting the reactive oxygen species formation. Hence, considering the current study as a novel strategy for mediating the COVID-19 associated aliments, inceptive scientific evidence of Imusil promises its potential therapeutic implications against COVID-19 and inflammatory conditions.
Keywords: Inflammation, Imusil, Oxidative stress, NOX-2, Pro-inflammatory cytokines, COVID-19
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