Preprint / Version 1

Ethnomedicinal study of medicinal plants used by Mizo tribes in Champhai district of Mizoram, India

Authors

  • T Laldingliani Department of Horticulture, Aromatic and Medicinal Plants, School of Earth Sciences and Natural Resources Management, Mizoram University, Aizawl, 796004 India
  • Nurpen Thangjam Department of Horticulture, Aromatic and Medicinal Plants, School of Earth Sciences and Natural Resources Management, Mizoram University, Aizawl, 796004 India
  • R Zomuanawma Department of Botany, School of Life Science, Mizoram University, Aizawl, 796004 India
  • Laldingngheti Bawitlung Department of Horticulture, Aromatic and Medicinal Plants, School of Earth Sciences and Natural Resources Management, Mizoram University, Aizawl, 796004 India
  • Anirban Pal Bioprospection and Product Development, CSIR-Central Institute of Medicinal and Aromatic Plants, CIMAP, Lucknow, 226015 India
  • Awadhesh Kumar Department of Horticulture, Aromatic and Medicinal Plants, School of Earth Sciences and Natural Resources Management, Mizoram University, Aizawl, 796004 India

Keywords:

Ayurveda, Champhai, Ethnomedicinal, Indo-Burma hotspot, Tribal

Abstract

Medicinal plants have been used countless times for curing diseases mainly in developing countries. They are easily available with little to no side effects when compared to modern medicine. This manuscript encompasses information on ethnomedicinal plants in Champhai district, located in the North East Region (NER) of India. The region lies within Indo-Burma biodiversity hotspot. This study will be the first quantitative report on the ethnomedicinal plants used by the local tribes of this region. Knowledge of medicinal plants is mostly acquired by word of mouth, and the knowledge is dying among the local youths with the prevalence of modern medicine. Hence, there is urgency in deciphering and recording such information. Methods Information was gathered through interviews with 200 informants across 15 villages of the Champhai district. From the data obtained, we evaluate indices such as used report (UR), frequency of citation (FC), informant consensus factor (Fic), cultural values (CVs) and relative importance (RI) for all the plant species. Secondary data were obtained from scientific databases such as Pubmed, Sci Finder and Science Direct. The scientific name of the plants was matched and arranged in consultation with the working list of all plant species (http://www.theplantlist.org). Results Totally, 93 plant species from 53 families and 85 genera were recorded. The most common families are Euphorbiaceae and Asteraceae with six and five species representatives, respectively. Leaves were the most frequently used part of a plant and were usually used in the form of decoction. Curcuma longa has the most cultural value (27.28 CVs) with the highest used report (136 FC), and the highest RI value was Phyllanthus emblica. The main illness categories as per Frequency of citation were muscle/bone problem (0.962 Fic), gastro-intestinal disease (0.956 Fic) and skin care (0.953 Fic). Conclusion The people of Mizoram living in the Champhai district have an immense knowledge of ethnomedicinal plants. There were no side effects recorded for consuming ethnomedicinal plants. We observed that there is a scope of scientific validation of 10 plant species for their pharmacological activity and 13 species for the phytochemical characterisation or isolation of the phytochemicals. This might pave the path for developing a scientifically validated botanical or lead to semisyntheic derivatives intended for modern medicine. Keywords: Ayurveda, Champhai, Ethnomedicinal, Indo-Burma hotspot, Tribal

Downloads